Description
These Witch Cauldron Pudding Cups are a fun, spooky no-bake Halloween dessert! Quick to make, kid-friendly, and perfect for parties.
Ingredients
Scale
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1 box chocolate pudding mix
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2 cups cold milk
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1 cup Cool Whip
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Green gel food coloring
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Halloween sprinkles
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Mini plastic cauldron cups
Instructions
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Whisk pudding mix and milk until smooth.
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Divide into clean mini cauldrons.
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Tint Cool Whip with green gel food coloring.
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Transfer to piping bag with star tip .
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Pipe on top of each pudding cup.
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Decorate with Halloween sprinkles.
Notes
Chill pudding before serving for best texture.
Add candy eyeballs or gummy worms for extra spooky fun.
Great for school parties, Halloween buffets, or kid-friendly baking activities.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
Nutrition
- Calories: 160 kcal
- Sugar: 18g
- Sodium: 210mg
- Fat: 6g
- Saturated Fat: 4g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 2g