Description
These Monster Meatball Sliders are a fun and tasty snack featuring juicy meatballs, melty cheese “teeth,” and olive “eyes” on soft slider buns. Perfect for parties, dinners, or Halloween fun!
Ingredients
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Italian meatballs (frozen or fresh)
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Spaghetti sauce
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Slider buns
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Mozzarella cheese slices
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Black olives
Instructions
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Cut mozzarella into triangles for teeth.
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Heat meatballs and sauce in a pan for 10 minutes.
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Skewer olive slices onto toothpicks for eyes.
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Place 1–3 meatballs on each bun bottom.
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Top with cheese triangles and bun top.
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Insert olive eyes into the bun with toothpicks. Serve warm.
Notes
Toast buns lightly for extra crunch.
Use different cheeses for variety.
Add extra toppings like basil or pepperoni for flair.
Assemble eyes just before serving to keep them secure.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
Nutrition
- Calories: 350 kcal
- Sugar: 5g
- Fat: 15g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 20g