Craving a cool, creamy coffee drink that packs a punch of energy? This Cappuccino Frappe is the perfect blend of bold espresso, smooth milk, and ice—crafted to refresh and recharge you in minutes. Whether you’re powering through a hot day or need an afternoon pick-me-up, this energy-boosting frappe delivers the caffeine kick you need with a deliciously frothy twist. Ready in just a few minutes, it’s a must-try for any coffee lover looking for a chilled alternative to the usual cup.
Ingredients for Cappuccino Frappe (Serves 2)
- Freshly brewed coffee – 2 espresso shots (or 2 small coffee cups)
- Ice cubes – 2 trays
- Whole milk – 1 glass (approx. 250 ml)
- Sugar – 3 tablespoons (adjust to taste)
- Unsweetened cocoa powder – 2 teaspoons
For Garnish (Optional):
- Fresh liquid cream – to taste (lightly whipped or poured)
- Coffee beans – about 8 (for decoration)
- Unsweetened cocoa powder – to sprinkle on top
☕ How to Prepare Cappuccino Frappe (Energy-Boosting Frappe) :
To prepare the Cappuccino Frappe (Energy-Boosting Frappe), start by brewing two cups of coffee using a moka pot. In a saucepan, gently heat the milk, then add the freshly brewed coffee, three heaping tablespoons of sugar, and two heaping teaspoons of unsweetened cocoa powder. Stir well until all the ingredients are fully dissolved and combined.
Next, add two trays of ice cubes to a blender, then pour in the coffee and milk mixture. Blend on high speed until the ice is fully crushed and the frappe reaches a smooth, creamy consistency.
Serve immediately in chilled glass cups for maximum refreshment. Top each cappuccino frappe with a generous swirl of whipped fresh cream and a light dusting of cocoa powder. For an extra touch, garnish each glass with two coffee beans—simple, elegant, and delicious!
This Cappuccino Frappe is the perfect blend of rich coffee flavor, creamy texture, and an energizing kick—ideal for warm days or when you need a quick pick-me-up. Whether you’re a coffee lover or just craving a cold, satisfying treat, this frappe delivers both taste and refreshment in every sip. Try it once, and it might just become your go-to iced coffee fix!
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Energy Boost Cappuccino Frappe :
- Total Time: 10 minutes
Description
A cool, creamy blend of espresso, milk, cocoa, and ice—this cappuccino frappe is the perfect energy-boosting treat for coffee lovers.
Ingredients
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2 shots espresso (or 2 small cups of coffee)
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2 trays ice cubes
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250 ml whole milk
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3 tbsp sugar
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2 tsp unsweetened cocoa powder
Optional Toppings:
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Whipped cream
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Cocoa powder
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Coffee beans (for garnish)
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Instructions
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Brew 2 cups of strong coffee using a moka pot and set aside.
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In a saucepan, heat milk gently. Add coffee, sugar, and cocoa. Stir until well combined.
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Add ice cubes to a blender, pour in the coffee-milk mixture, and blend on high until creamy.
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Pour into chilled glasses. Top with whipped cream, a dusting of cocoa, and a couple of coffee beans.
Notes
Adjust sugar to taste for a lighter or richer flavor.
Use plant-based milk for a dairy-free version.
Serve immediately to enjoy the frothy texture.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
Nutrition
- Calories: 180 kcal
- Sugar: 25g
- Fat: 6g
- Carbohydrates: 28g
- Protein: 5g
