How to Make Spicy Chicken Wraps at Home

Craving something quick, easy, and packed with flavor? These spicy chicken wraps are your go-to solution! Whether you’re prepping lunch in a hurry or need a fuss-free dinner idea, this recipe delivers bold heat and juicy chicken wrapped in a soft tortilla. Perfect for busy weeknights, meal prep, or whenever you’re in the mood for something with a little kick.

Ingredients (Serves 4) :

Wraps

• 4 medium tortilla wraps

Filling

• 400 g chicken thighs
• 1 yellow onion
• 25 g fresh parsley
• 2 cloves of garlic
• 3 g black pepper
• 2 g ground ginger
• 3 g paprika powder
• 25 ml olive oil
• 25 g ketjap manis (sweet soy sauce)
• 30 g sambal (chili paste)
• 35 g chili sauce (Go-Tan brand or similar)
• 1 chicken stock cube

Optional Extras

• Cheddar cheese
• Samurai sauce (spicy garlic mayo)

Step-by-Step Instructions :

Finely chop the parsley, garlic, and onion. Cut the chicken thighs into small pieces and place them in a large bowl.

Add the onion, parsley, garlic, black pepper, ground ginger, paprika powder, and olive oil. Mix everything well until fully combined.

Add the chicken to a pan and cook it together with a chicken stock cube for a few minutes. Then add the ketjap manis, sambal, and chili sauce. Stir-fry everything together. Still have a lot of sauce? Turn up the heat and stir for a few more minutes until you’re happy with the consistency — the liquid will reduce faster on high heat.

Take a wrap and layer it with cheddar cheese, the spicy chicken, and some samurai sauce. Fold it closed and place the wrap under the grill for a few minutes until nicely toasted.

Tips

– Add sambal to taste, depending on how spicy you like it.
– You can substitute chicken thighs with chicken breast, but keep in mind it will be less tender.
– Season with salt and pepper to your preference.
– Serve with fresh vegetables, such as a crisp salad, to balance the flavors.

These spicy chicken wraps are the perfect blend of bold flavors and easy preparation—ideal for a quick lunch or a satisfying dinner. With tender chicken, a hint of heat, and melty cheddar, they’re sure to become a favorite in your recipe rotation. Don’t forget to customize the spice level to your liking and serve them with fresh veggies for a complete meal. Give this recipe a try and enjoy a delicious, fuss-free meal anytime!

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